HOOKEM COOKEM Fishing Charters
DES TOMS

Ph 0416177411
Email:
des@hookemcookem.com.au
(please include your phone number)

September 2008 fishing Report

I would have to say that this winter has been the coldest and hardest one that I can remember.  It has been pretty tough to put a consistent feed on the table. I can not speak for other guides but the feeling I get is that everybody did it tough in both the Harbour and the Pittwater.  Going  offshore has been a different story, but I leave that story to the guys like Peter Le Blanc.

Wildly fluctuating water temperatures, heavy rain and dirty water have been the main culprits causing the fish to switch on one day and off the next.

Australian Salmon which usually provide plenty of action this time of year and are fantastic sport showed up several times but then magically disappeared within a couple of days leaving only small remnant pods of spooky fish.  Myself and a hundred other brother fisherman mourn their fate.   

So you may ask what else has been going on fishwise over the past couple of months.  Let's run it through species by species.

Blackfish, call them Luderick if you prefer, have been around in good numbers. You just needed decent weather to get to them although, now that the water is warming to the top of their range, they have slowed down,

Yakka,s and Squid have been very hard to get interested but are improving.  

Slimey Mackeral which were plentiful throughout winter have thinned out. 

Tailor little choppers have replaced the larger fish of a few months ago.  

John Dory which made an early start to the season were difficult to target because small Leatherjackets kept piranhing the livebaits on the deeper reef areas of the harbour although quite a few were landed from wharves and jetties.

Small Jewfish teased me throughout winter at the peak moon phases but no big fish were landed. I have not given up yet on these fish as they continue to improve all the time.

Trevally, although small, continue to do their honest job of providing us all with a bit of action.

Big fat healthy shiny Bream haunt the structures of the Harbour but require very light fishing.

But best of all were Kingfish which are residents of some of the better locations of the Harbour and Pittwater have continued to be landed in small numbers throughout winter.  Next, some info on water temperatures:  6 the September….14.8 C     
9th September….15.5 C    13thSept….14.3C     19th Sept….16.3 C    20th sept….14.8 C.

On the 9th and 19th the kingies came on  the bite and when the temp dropped they went quiet and shut down.

Fortunately we have some great warm water on the way and the water is warming every day . Lets hope that heavy rain strong southerly winds or changing currents don’t rob us of this hot water.

Marshall Cook has done his share of fishing over the years. but this beautiful Sydney Harbour snapper is his biggest fish ever. Measuring 80cm it was caught on a big squid head. Fish like this are not easy to land.

When we first caught a glimpse I called it for a Jewie but then as it got closer and turned we could see it was a magnificent snapper.


If anyone doubts that the Harbour has improved as a fishery these photos should disprove that theory. In fact I have caught more snapper and jewfish in the past 12 months than in the previous 10 years.

Anyhow Bye for now and remember…

Fish light Fish hard but above all Fish often and you will be rewarded …Des,